Central Coast, Northern Sydney, Newcastle + surrounds
FREQUENTLY ASKED QUESTIONS
HOW DOES IT WORK?
Shoot us an email - or fill out the booking form on the website and we can go through all the exciting details.
ARE YOU INSURED?
Of course! We operate 100% legally, with food safety standard certificates, along with council approval and insurance.
DO YOU INCLUDE DELIVERY/SET UP?
Our Grazey to Go boxes are pick up in Terrigal. All grazing tables include free set up within our 30km radius - we are more than happy to travel outside of this area however charge a travel fee!
HOW LONG DOES IT TAKE?
We are proud to say we have perfected our set ups, and with an assistant, can achieve a full 2 metre grazing table in 1 hour. 1 metre tables take approx 45 mins and 3 metre tables, 1.5 hours.
Meats, cheeses and other cold nibbles are left until the very end.
HOW DOES PAYMENT WORK?
We take a non-refundable $100 deposit to guarrantee your date and place the order - this comes off your final price.
Remaining balance must be paid 48 hours before the event via bank transfer.
DO YOU HAVE GLUTEN FREE OR VEGAN ITEMS?
Yes! We cater to ALL dietary requirements and allergies/food sensitivities - vegan, vegetarian, gluten free, dairy free. Just let us know in your enquiry form.
THE ONLINE BOOKING FORM IS NOT WORKING -HOW CAN I BOOK? Always reach out to our owner Georgia if you are experiencing difficulties with our website. Find us on Instagram, email, or 0423609834 during business hours.
WHAT IS YOUR CUT OFF TIME FOR ORDERS?
Depending on availability, grazing tables need to be booked minimum 1 week in advance - however always reach out to check last minute free spots that arise! Grazey to Go boxes need 48 hours notice. Deposits still must be paid in both cases.
WHERE IS YOUR FOOD FROM? We source the best quality produce from a range of local delis, bakeries and fruit stores. All are those that our owners love to eat!